Potato brioches with red Tropea onion IGP mousse and caciosalame

Potato brioches with Red Tropea Onion IGP mousse and caciosalame is an explosion of flavors, combining the softness of potato bread with the delicacy of the red Tropea onion mousse and the bold taste of caciosalame. Preparing this gourmet sandwich will make your meal special and delicious. 

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