Olio Papaleo

The Papaleo brothers' company stands on the hills of Altomonte and boasts a remarkable production based exclusively on selected and handpicked olives. The cultivars present on the territory are native but the prevailing one is the Roggianella, which guarantees extraordinary results and flavours. The extra virgin olive oil produced by the Papaleo brothers is defined by an intense green colour and has unique and exceptional organoleptic properties.